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Bored Of Simple Plain Maggi? Try These 7 Innovative Recipes To Spice Up Your Palette

Cook. Eat. Burp. Repeat.

It doesn’t matter whether you’re living with family or alone or in a hostel, Maggi is the go-to solution for your hunger pangs. We love the 2-minute noodles not just because of its taste, but also because it doesn’t burden our pockets even in the last week of the month.

But (don’t kill me) aren’t you bored of eating the same old Maggi? Well, we have a solution – or 7 – for you. Maggi is not just a go-to-meal, also something a very flexible dish and can be improvised whenever needed. We got you some of the easiest and most innovative recipes that can be made with this 2-minute noodles.

1. Maggi Pakoda

Kids will love it. Adults will love it. What else do we need?

Ingredients
1 packet Maggi
180 ml water
1 cup onion, cabbage, capsicum
1/2 cup coriander
Little salt
1.5 tbsp red chilli powder
2 tbsp Semolina
2 tbsp Gram flour
Refined oil to fry

2. Maggi Sandwich

The perfect snack. Sip some tea along.

Ingredients
1 packet Maggi
Bread slice
2 tbsp Oil
1 tbsp Cumin
60-gram Onion
1/2 tsp Turmeric
1/2 tbs Black pepper powder
60-gram Carrot
60 gram Bell pepper
350 ml water
Little salt
Ketchup
Cheese

3. Maggi Bhel

Whoever made this first, deserves an award.

Ingredients
2 packets Maggi
1/3 cup Capsicum
1/3 cup Cabbage
1/3 cup Carrot
Little salt
Black pepper
Maggi Masala
2 tbsp Ketchup
2 tbsp Schezwan sauce
Spring onion

4. Maggi Pasta In White Sauce

Need to say more?

Ingredients
Maggi
1 Capsicum
1 tbs Butter
1 Garlic
1 Cup milk
A pinch of salt
Black pepper powder
Cheese

5. Maggi Salad

Evening snack done right!

Ingredients
Maggi
2 tbs oil
Peanuts
Ketchup
Onion
Tomato
Boiled Potatoes

6. Maggi Stuffed Omellete

A combination perfect for any time snack. It surely is a blessing.

Ingredients
Maggi
Eggs
Butter
Cheese
Pepper
Salt
Onion
Green chilli

7. Maggi Bread Rolls

Love bread rolls? Love Maggi? Eat them together.

Ingredients
1/2 cup cheese
1 packet Maggi
1/4 cup chopped capsicum
1 tsp dry red chilli flakes
2 tbsp plain flour (maida)
13 bread slices
Melted butter